CountryWoodSmoke UK BBQ
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BUTTER WOULDN'T MELT
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Have a friend coming from America soon and he wants the best chilli cheese dog outside America from me. Any suggestions/recipes would be much appreciated. The last few times he has been here the hotdogs have been awful in his view.
Gonna get a few pork butts in this week, and the price on the Barrons site is good, 23 quid for 4.5kg.
Wondering if anyone has ordered before? Im nervous I will pay my 23 quid and a piddly little 3kg thing will arrive.
barronsofbeeflimited.bigcartel.com
Bone in, rind on from Prime Yorkshire Pork Minimum weight 4.5kg This can be butchered to your specific liking (bone out etc), just add a message...
Any reason why the temperature gage on my WSM lid is so far out compared to my probe? The probe is positioned just under the meat.
Could it be due to the high winds?
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